Feast like the barons - in the barn of the baroque castle in the South Eifel village of Niederweis, near the Luxembourg border.
The Francophile influences are reflected in the cuisine and, together with the regional ingredients, form the basis for exceptional flavours.
Hosts Sandra and Sebastian Poss learnt their trade in renowned restaurants in Germany - and were inspired by new influences while travelling the world. Asian flavours lend a unique nuance of taste to one dish or another. Not only guests from near and far rave about this, but also restaurant testers from well-known gourmet guides.
The cosy barn is an extraordinary setting for an unforgettable evening. The sun terrace with a view of the castle takes gourmets on a short culinary holiday.
Guests can choose from a selection of over 250 wines to accompany their meal - whether from the nearby Moselle or the Mediterranean region. The restaurant with its ballroom offers a special ambience - also for events such as weddings or company celebrations.
Excellent cuisine:
- Gault & Millau: 2 toques
- Bib-Gourmand-Award
- Gusto gourmet guide: 7 pans
- The Great Restaurant Guide: 3 toques
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