The owner and chef Dejan Bibic, who has already worked at the Petersberg guest house, the Maritimhotel and the Steigenberger hotel chain, will delight your taste buds.
The cuisine always offers fresh and creatively prepared dishes from the Mediterranean and home-style cooking with regional specialities. The menu includes a huge selection of fish and meat dishes, salad variations, soups and Balkan dishes as well as Argentinian rump steak and fillet specialities.